Diced Bacon
Nutrition Facts
Serving Size 1 OZ
Calories 122
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 10.1g
25%
Tot. Carb. 0g
0%
  Sat. Fat 4.1g
15%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 50.6mg
 
Protein 10.1g
 
Sodium 648mg
43%
 
 
Saturated Fat   15%
  • Vitamin D - IU  
  • Vitamin C   0%
  • Cholesterol  
    • Calcium   0%
  • Iron   0%
  • Potassium   4%
    • INGREDIENTS:  DICED BACON (Pork Bacon Cured With Water, Less Than 2% Of Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.)
    ALLERGENS:  
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.
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