Caesar Dressing
Nutrition Facts
Serving Size 1 OZL
Calories 120
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 12g
30%
Tot. Carb. 3g
2%
  Sat. Fat 2g
7%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 1g
 
Cholesterol 10mg
 
Protein 0g
 
Sodium 270mg
18%
 
 
Saturated Fat   7%
  • Vitamin D - IU  
  • Vitamin C  
  • Cholesterol  
  • Calcium   0%
  • Iron   0%
  • Potassium   0%
  • INGREDIENTS:  CREAMY CAESAR DRESSING (Soybean Oil, Water, Maltodextrin, Egg Yolk, Gluconic Acid, Sugar, Salt, Distilled Vinegar, Apple Cider Vinegar, Romano Cheese (Milk, Culture, Salt, Enzymes), Spice, Parmesan Cheese (Part Skim Milk, Culture, Salt, Enzymes), Xanthan Gum, Parmesan Cheese Flavor (Granular and Parmesan Cheese Blend [Milk, Culture, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Dried Onion, Anchovy Extract, Dried Garlic, Phosphoric Acid, Sodium Benzoate, Potassium Sorbate And Calcium Disodium Edta (to Protect Quality))
    ALLERGENS:  Milk, Eggs, Fish, Soybeans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.