Scrambled Eggs
Nutrition Facts
Serving Size 3 OZ
Calories 157
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 11.1g
28%
Tot. Carb. 0g
0%
  Sat. Fat 3.1g
12%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 335.3mg
 
Protein 11.8g
 
Sodium 128.2mg
9%
 
 
Saturated Fat   12%
  • Vitamin D - IU  
  • Vitamin C   0%
  • Cholesterol  
    • Calcium   4%
  • Iron   11%
  • Potassium   4%
    • INGREDIENTS:  RAW LIQUID PASTEURIZED EGGS (Whole Eggs, Citric Acid, Water), CANOLA SALAD OIL (Canola Oil)
    ALLERGENS:  Eggs
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.
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