Chopped Eggs
Nutrition Facts
Serving Size 1 OZ
Calories 44
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 3g
8%
Tot. Carb. 0.3g
0%
  Sat. Fat 0.9g
3%
  Dietary Fiber 0g
0%
  Trans Fat - - - g
 
  Sugars 0.3g
 
Cholesterol 105.7mg
 
Protein 3.6g
 
Sodium 35.2mg
2%
 
 
Saturated Fat   3%
  • Vitamin D - IU   4%
  • Vitamin C   0%
  • Cholesterol  
  • Calcium   1%
  • Iron   2%
  • Potassium   1%
  • INGREDIENTS:  FROZEN CHOPPED EGGS (Hard Cooked Eggs, Citric Acid, Sodium Benzoate and Nisin Preparation (As Preservatives))
    ALLERGENS:  Eggs
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.