Chicken Fajita Meat
Nutrition Facts
Serving Size 1 OZ
Calories 37
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 0.8g
2%
Tot. Carb. 1.7g
1%
  Sat. Fat 0.3g
1%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 0.4g
 
Cholesterol 15.2mg
 
Protein 5.7g
 
Sodium 257.5mg
17%
 
 
Saturated Fat   1%
  • Vitamin D - IU   0%
  • Vitamin C   0%
  • Cholesterol  
    • Calcium   0%
  • Iron   0%
  • Potassium   0%
    • INGREDIENTS:  FAJITA CHICKEN STRIPS (Chicken Breast Meat With Rib Meat, Water, Seasoning [Salt, Gum Arabic, Spices, Dehydrated Garlic, Dextrose, Grill Flavor (from Sunflower Oil), Dehydrated Onion, Spice Extractive], Soy Protein Concentrate, Tapioca Starch, and Sodium Phosphates), FROZEN LIME JUICE, WATER, FAJITA SEASONING (Corn Maltodextrin, Salt, Spice (Including Paprika, and Chili Pepper), Modified Corn Starch, Sugar, Soy Sauce (Soybean, Wheat, Salt), Citric Acid, Caramel Color, Yeast Extract, Natural Flavor, Garlic, Beef Extract, and Beef Fat)
    ALLERGENS:  Wheat, Soybeans, Gluten
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.
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