Light Ranch Sauce
Nutrition Facts
Serving Size 1 OZL
Calories 70
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 7g
18%
Tot. Carb. 2g
2%
  Sat. Fat 1g
4%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 1g
 
Cholesterol 10mg
 
Protein 1g
 
Sodium 240mg
16%
 
 
Saturated Fat   4%
  • Vitamin D - IU  
  • Vitamin C  
  • Cholesterol  
    • Calcium   2%
  • Iron   0%
  • Potassium  
    • INGREDIENTS:  LITE RANCH DRESSING (Cultured Buttermilk, Water, Vegetable Oil (Soybean and/or Canola), Vinegar, Egg Yolk, Contains less than 2% of Salt, Corn Starch, Sugar, Disodium Inosinate and Disodium Guanylate, Nonfat Milk, Cream, Onion Powder, Xanthan Gum, Sorbic Acid (Preservative), Lactic Acid, Spice, Garlic Powder, Whey, Mustard Flour, Maltodextrin, Vinegar Powder, Guar Gum, Sour Cream Powder, Milk, Natural Flavor, Citric Acid)
    ALLERGENS:  Milk, Eggs, Soybeans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.
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