S&P Kettle Cooked Chips
Nutrition Facts
Serving Size 1 OZ
Calories 142
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 8.1g
20%
Tot. Carb. 17.2g
13%
  Sat. Fat 0.5g
2%
  Dietary Fiber 1g
3%
  Trans Fat 0g
 
  Sugars 2g
 
Cholesterol 0mg
 
Protein 2g
 
Sodium 162mg
11%
 
 
Saturated Fat   2%
  • Vitamin D - IU  
  • Vitamin C  
  • Cholesterol  
    • Calcium   0%
  • Iron  
  • Potassium   10%
    • INGREDIENTS:  KETTLE CHIPS (Potatoes, Sunflower Oil, Spices(Including Black Pepper), Sugar, Corn Syrup Solids,Modified Corn Starch, Maltodextrin, Monosodium Glutamate, Sea Salt Blend (Potassium Chloride, Sea Salt), Salt, Onion Powder, Garlic Powder, Yeast Extract, Hydrolyzed Corn Protein, Sodium Diacetate,Citric Acid, Disodium Inosinate And Disodium Guanylate, Caramel Color, and Spice Extractive)
    ALLERGENS:  
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.
    [Back] | [Print]