Homemade Potato Chips
Nutrition Facts
Serving Size 3 OZ
Calories 392
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 27g
68%
Tot. Carb. 35.4g
27%
  Sat. Fat 4.2g
16%
  Dietary Fiber 3.4g
10%
  Trans Fat 0g
 
  Sugars 1.7g
 
Cholesterol 0mg
 
Protein 3.4g
 
Sodium 1734.8mg
116%
 
 
Saturated Fat   16%
  • Vitamin D - IU  
  • Vitamin C  
  • Cholesterol  
    • Calcium   3%
  • Iron   4%
  • Potassium   18%
    • INGREDIENTS:  HOMEMADE POTATO CHIPS (Potatoes, Vegetable Oil (Contains One or More of the Following: Soybean, Canola, Palm, Hydrogenated Cottonseed, Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (to promote color retention), Dextrose, Fried in Canola Oil), LAWRY'S SALT (Salt, Sugar, Spices (Including Paprika and Turmeric), Onion, Cornstarch, Garlic, Tricalcium Phosphate (Prevents Caking), Natural Flavor, Paprika Oleoresin (For Color))
    ALLERGENS:  Soybeans, Gluten
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.
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