Italian Roasted Mushroom & Veggies
Nutrition Facts
Serving Size 3 OZ
Calories 29
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
|
Amount/Serving
|
%DV*
|
Amount/Serving
|
%DV*
|
Total Fat 1.3g
|
3%
|
Tot. Carb. 3.3g
|
3%
|
Sat. Fat 0.2g
|
1%
|
Dietary Fiber 1.3g
|
4%
|
Trans Fat 0g
|
|
Sugars 1.6g
|
|
Cholesterol 0mg
|
|
Protein 1.7g
|
|
Sodium 174mg
|
12%
|
|
|
|
|
|
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INGREDIENTS: FRESH CAULIFLOWER BUDS, FRESH WHOLE MUSHROOMS, CHERRY TOMATOES, FRESH MINCED GARLIC (Garlic, Water and Citric Acid (Preservative). Contains Naturally Occurring Sulfites), OLIVE OIL ( Olive Oil), KITCHEN SALT, GROUND BLACK PEPPER, ITALIAN SEASONINGS (Oregano, Marjoram, Thyme, Basil, Rosemary, Sage), FRESH PARSLEY
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Note: Nutritional Values that are not available for a recipe are represented by dashes.
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