Baked Chicken w/ Canadian Chick Season
Nutrition Facts
Serving Size 1 EACH
Calories 279
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
|
Amount/Serving
|
%DV*
|
Amount/Serving
|
%DV*
|
Total Fat 21.2g
|
53%
|
Tot. Carb. 0g
|
0%
|
Sat. Fat 6.7g
|
25%
|
Dietary Fiber 0g
|
0%
|
Trans Fat 0g
|
|
Sugars 0g
|
|
Cholesterol 89.1mg
|
|
Protein 20.1g
|
|
Sodium 167.8mg
|
11%
|
|
|
|
|
|
|
INGREDIENTS: FRESH CHICKEN QUARTERS (Chicken Quarters without Necks and Giblets Containing up to 2% of a Solution of Water, Vinegar), CANADIAN CHICKEN SEASONING (Dehydrated Garlic, Salt, Dehydrated Onion, Spices, Dehydrated Orange Peel, Paprika (as color), Dehydrated Green Bell Pepper, Red Pepper)
|
|
Note: Nutritional Values that are not available for a recipe are represented by dashes.
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