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INGREDIENTS: French Toast Bake (FRENCH TOAST (BREAD [ENRICHED WHEAT FLOUR {WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}, WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SOYBEAN OIL, WHEAT GLUTEN, DOUGH CONDITIONERS {MONO- & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, CALCIUM PEROXIDE, AZODICARBONAMIDE, L-CYSTEINE, ENZYMES}, CORN FLOUR, SPICE AND COLORING, NATURAL AND ARTIFICIAL FLAVORS, YEAST NUTRIENTS {MONOCALCIUM PHOSPHATE, CALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE}, CALCIUM PROPIONATE AND POTASSIUM SORBATE {PRESERVATIVES}, SOY LECITHIN], WHOLE EGGS, SUGAR, WATER, DRY WHOLE MILK, CINNAMON, IMITATION VANILLA), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR GUM AND CAROB BEAN GUM]), REDUCED FAT MILK (REDUCED FAT MILK, VITAMIN A PALMITATE, VITAMIN D3), WHOLE EGGS, WATER, POWDERED SUGAR (SUGAR, CORNSTARCH), BROWN SUGAR, VANILLA EXTRACT (WATER, ALCOHOL, SUGAR, VANILLA BEAN EXTRACTIVES), FOOD STARCH-MODIFIED, LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, CINNAMON, MAPLE SYRUP (CORN SYRUP, WATER, PURE MAPLE SYRUP, ARTIFICIAL MAPLE FLAVOR, CARAMEL COLOR, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES])
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