Flour Tortilla Shell
Nutrition Facts
Serving Size 1 EACH
Calories 120
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 3.5g
9%
Tot. Carb. 21g
16%
  Sat. Fat 1g
4%
  Dietary Fiber 1g
3%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 0mg
 
Protein 3g
 
Sodium 330mg
22%
 
 
Saturated Fat   4%
  • Vitamin D - IU  
  • Vitamin C  
  • Cholesterol  
  • Calcium   3%
  • Iron   6%
  • Potassium   1%
  • INGREDIENTS:  8" FLOUR TORTILLA (Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blend of Vegetable Oils (Soybean Oil, Hydrogenated Cottonseed Oil), Contains 2% or less of the following: Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Mono and Diglycerides, Calcium Propionate (preservative), Fumaric Acid, Potassium Sorbate (preservative), Fried in Canola Oil)
    ALLERGENS:  Wheat, Soybeans, Gluten
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.