Cracked Wheat Bread
Nutrition Facts
Serving Size 1 SLICE
Calories 90
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 1g
3%
Tot. Carb. 17g
13%
  Sat. Fat 0g
0%
  Dietary Fiber 2g
6%
  Trans Fat 0g
 
  Sugars 2g
 
Cholesterol 0mg
 
Protein 4g
 
Sodium 160mg
11%
 
 
Saturated Fat   0%
  • Vitamin D - IU  
  • Vitamin C   0%
  • Cholesterol  
  • Calcium   2%
  • Iron   10%
  • Potassium  
  • INGREDIENTS:  CRACKED WHEAT BREAD (AUNT MILLIE'S, Enriched Unbleached Flour [Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate, Riboflavin, Niacin, Folic Acid], Water, Whole Grain Wheat Flour, Whole Grain Cracked Wheat, Yeast, Sugar, Wheat Gluten, Wheat Bran, Soybean Oil, Salt, Cultured Wheat Flour, Monoglycerides, Ethoxylated Mono and Diglycerides, Vinegar, Sodium Stearoyl Lactylate, Buttermilk Powder, Caramel Color, Calcium Sulfate, Citric Acid, Ascorbic Acid, Soy Lecithin, May Be Topped with Flour.)
    ALLERGENS:  Milk, Wheat, Soybeans, Gluten
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.