Buffalo Popcorn Chicken
Nutrition Facts
Serving Size 1 OZ
Calories 90
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 6g
15%
Tot. Carb. 5g
4%
  Sat. Fat 0.5g
2%
  Dietary Fiber 0.6g
2%
  Trans Fat 0g
 
  Sugars 0.6g
 
Cholesterol 6.5mg
 
Protein 4.2g
 
Sodium 454.9mg
30%
 
 
Saturated Fat   2%
  • Vitamin D - IU  
  • Vitamin C   0%
  • Cholesterol  
  • Calcium   0%
  • Iron   2%
  • Potassium   0%
  • INGREDIENTS:  POPCORN CHICKEN (TYSON Diced Chicken Breast With Rib Meat Containing: Up to 20% of a Solution of Water, Salt and Sodium Phosphates. Breaded with: Bleached Wheat Flour, Yellow Corn Flour, Salt, Spices (Including Mustard), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dextrose, Corn Starch, Garlic Powder. Battered with: Water, Wheat Flour, Yellow Corn Four, Dextrose, Salt, Spices, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Extractives of Paprika. Pre-dusted with: Wheat Flour, Wheat Gluten, and Salt. Breading Set in Vegetable Oil. Fried in Canola Oil.), FRANKS RED HOT SAUCE (Aged Cayenne Red Pepper, Distilled Vinegar, Water, Salt, and Garlic Powder)
    ALLERGENS:  Wheat, Soybeans, Gluten
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.