Brownies
Nutrition Facts
Serving Size 1 EACH
Calories 191
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 5.1g
13%
Tot. Carb. 32.3g
25%
  Sat. Fat 2.9g
11%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 22g
 
Cholesterol 0mg
 
Protein 1.5g
 
Sodium 147.1mg
10%
 
 
Saturated Fat   11%
  • Vitamin D - IU   0%
  • Vitamin C   0%
  • Cholesterol  
    • Calcium   0%
  • Iron   9%
  • Potassium   2%
    • INGREDIENTS:  BROWNIE MIX (Sugar, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm and Soybean Oil, Cocoa (Processed With Alkali), Corn Syrup Solids, Less Than 2% of: Artificial Flavor, Baking Soda, Caramel Color, Egg Whites, Red 40, Salt, Sodium Aluminum Phosphate, Soy Lecithin, Wheat Protein Isolate. Corn Syrup and Water), WATER
    ALLERGENS:  Eggs, Wheat, Soybeans, Gluten
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.
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