Cheeseburger Soup
Nutrition Facts
Serving Size 7 OZL
Calories 225
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 12.1g
30%
Tot. Carb. 15.4g
12%
  Sat. Fat 6.2g
23%
  Dietary Fiber 1.3g
4%
  Trans Fat 0.2g
 
  Sugars 5.8g
 
Cholesterol 44.8mg
 
Protein 13.1g
 
Sodium 1335.7mg
89%
 
 
Saturated Fat   23%
  • Vitamin D - IU   0%
  • Vitamin C   3%
  • Cholesterol  
  • Calcium   32%
  • Iron   4%
  • Potassium   12%
  • INGREDIENTS:  2% MILK 5-GAL (Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), FRESH SHREDDED HASH BROWNS (Potatoes, Dextrose, Disodium Pyrophosphate (Added to Maintain Color), Potassium Sorbate (Added to Maintain Freshness)), AMERICAN CHEESE SLICES (American Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, if Colored), Water, Cream, Sodium Citrate, Color Added, Salt, Sorbic Acid added as a Preservative, Soy Lecithin (Non Sticking Agent)), 80/20 FRESH GROUND BEEF, FRESH CARROTS (Carrot), CELERY, FRESH ONION, BEEF BASE (Roasted Beef and Concentrated Beef Stock, Salt, Hydrolyzed Soy, Corn and Wheat Proteins, Maltodextrin, Corn Oil, Sugar, 2% or Less of Caramel Color, Cornstarch, Autolyzed Yeast Extract, Potato Starch, Disodium Inosinate/Disodium Guanylate, Modified Cornstarch, Natural Flavors. Contains: Soy, Wheat Ingredients,*Other Than That Which Naturally Occurs in the Hydrolyzed Proteins and Autolyzed Yeast Extract), BUTTER FLAVOR OIL (Soybean Oil, Hydrogenated Soybean Oil, Soy Lecithin, Natural and Artificial Flavors, Artificial Color), GROUND BLACK PEPPER, PARSLEY FLAKES (Parsley)
    ALLERGENS:  Milk, Wheat, Soybeans, Gluten
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutritive Information is based on the most current data available.